Kyoto · Amanohashidate's only Cuisine Ryokan 6 rooms offering proven cuisine in the local area
All dishes offered at "Toriki" are natural products.
Many fans come to eat cooking many times a year with homemade passion from seasoning such as ponzu.
In summer, it is a few minutes on foot and it is a place of sea bathing and fresh live fish dishes, many "repeaters" in gastronomy such as "rock oyster" in "mugwort".
In winter, the main course "Natural Tongue Shabu", "Matsuba crab" full course is popular and it is recommended to book early.
Enjoy the relaxing time with a free private bath and room meal!
Many fans come to eat cooking many times a year with homemade passion from seasoning such as ponzu.
In summer, it is a few minutes on foot and it is a place of sea bathing and fresh live fish dishes, many "repeaters" in gastronomy such as "rock oyster" in "mugwort".
In winter, the main course "Natural Tongue Shabu", "Matsuba crab" full course is popular and it is recommended to book early.
Enjoy the relaxing time with a free private bath and room meal!
